Do you know that Michaels in Milton offer cake decorating classes? I am a Certified Wilton Method Instructor and I conduct classes at Michaels, Steeles Avenue, Milton, ON. I offer classes in Buttercream, Royal Icing and Fondant....no cake decorating experience required. Classes are 2-hours long and the cost is $15.00/class + supplies. If interested, please contact Michaels (905) 636-7940 for more information. The following is the class schedule for the remainder of JULY and AUGUST: HOW TO DECORATE A CAKE (This class will take you through the whole process, start to finish from levelling, filling and icing your cake smooth to piping techniques) Date: Friday July 14 (6:30-8:30 pm) Wednesday July 19 (6:30-8:30 pm) Saturday July 29 (4:00-6:00 pm) Friday August 4 (6:30-8:30 pm) Friday August 18 (6:30-8:30 pm) CUPCAKE DECORATING ESSENTIALS (Learn to pipe a variety of decorations and leave with some awesome looking cupcakes) Date: Saturday July 15 (4:00-6:00 pm) Thursday July 20 (10:00-12:00 pm) Saturday July 22 (4:00-6:00 pm) Friday July 28 (6:30-8:30 pm) Wednesday August 2 (6:30-8:30 pm) BASICS OF FONDANT DECORATING (Learn how to prepare and handle fondant, as well as how to cover a cake that you'll decorate with cut-outs, marbling and other decorations) Date: Sunday July 16 (4:00-6:00 pm) Friday July 21 (6:30-8:30 pm) Thursday July 27 (10:00-12:00 pm) Sunday July 30 (4:00-6:00 pm) Wednesday August 9 (6:30-8:30 pm) Wednesday August 23 (6:30-8:30 pm) PIPING ROYAL ICING FLOWERS (Learn to use the flower nail and pipe a variety of icing flowers to add to your next cake project) Date: Wednesday July 26 (6:30-8:30 pm) EMOJI COOKIES FOR KIDS (Ages 8-12) OR ADULTS (Kids/Adults will learn how to use buttercream icing to decorate yummy emoji-themed treats) Date: Sunday July 23 (4:00-6:00 pm) CUSTOM CAKE DESIGNS **NEW** (Customize your cake with a pattern or character of your choosing using the piping gel transfer technique) Date: Sunday August 6 (4:00-6:00 pm) Sunday August 20 (4:00-6:00 pm) MAKING FLOWERS WITH FONDANT **NEW** (Learn to create life-like flowers (Calla Lily, Daisy, Ribbon Rose and Leaves) for your cakes and cupcakes using fondant and shaping tools) Date: Friday August 11 (6:30-8:30 pm) MAKE YOUR OWN ICING DECORATIONS **NEW** (Learn how to use royal icing to make appliques and adorable figure piped decorations that will look great on any treat) Date: Sunday August 13 (4:00-6:00 pm) PIPING BUTTERCREAM BORDERS AND FLOWERS **NEW** (Learn simply buttercream borders, and then learn how to make your cake blossom with rosettes, daisies, leaves and grass, etc) Date: Wednesday August 16 (6:30-8:30 pm) Elizabeth Certified Wilton Method Instructor


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